Blerg.
I've actually been afraid that having a TB so close to my house (the closest 'restaurant' by almost half a block) would entice me to go there all the time. Luckily, I have changed since college. The fact that two people can have dinner for less than $10 no longer outweighs the stomach-full-of-clay feeling that comes with it. I remember now that TB also stands for Tuberculosis.
Although, if you're in to it, the new KFC/TB is clean and fast. It's still an eyesore, but at least it's because of the paint choices and not the filth.
[where: 201 W Mercer St, Seattle, WA 98119]
2 comments:
hi leff! the foot doctors around the corner know that if there is a rise in appointments after lunch it's almost always because the patient had a meal at taco bell. i don't have gout, but i have had a couple of tacos there only to be super joint ache-y the next morning. i don't know what they do at TB to make their food extra gouty.
having said that, our TB has kahlua pork on the menu, does yours? i'm actually tempted to try a kahlua pork taco out. maybe. one day.
Wow, I find that shocking and entirely believable at the same time. I didn't have the joint problems, but my tum-tum wasn't right for days.
That said, I would try a kahlua pork taco, if they had one. Sadly, they don't.
Speaking of regional specialties, I miss the green chili sauce you can get in new mexico.
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