Swiss cheese and spinach baked right on.
What will they think of next? (pizza bagels? really?)
Watching the staff while waiting in line made me a little nervous about ordering anything complicated. It seemed like it was taking them quite a lot of time to slap cheese and eggs on bagels. Judging from the comments on urbanspoon, I was right.
2 comments:
the bagel look yummy! but it's getting expensive these days... I wish they have some deals and post it to www.metroseeq.com
I'm always a little afraid to use coupons. I've heard things like Passport coupons have a bad rep with restaurant people. I like to keep my food preparers happy.
The trick I use at noah's is to stay way from the fancy sandwiches and just get a bagel. Those two, plus a bottled soda was around 5 bucks. That's not too bad.
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